Potato and cabbage manchurian

Submitted by toindhu on Sun, 2009-12-20 06:23 My Gallery

Ingredients:

potatoes 3 or 4

Cabbage 200 gms

maida 2tbs

Cornflour 1tbs

soy sauce 1 tsp

salt to taste

ginger garlic paste

Ajina moto

Method:

Mix all the above ingredients to a dough (consistency can be a bit thicker than chappati dough).
Make small balls and deep fry in medium flame.

can be served with vegetable soup, tomato soup or sweet corn soup.

toindhu's picture

toindhu

Sun, 2009-12-20 20:36

hey sorry forgot to say that the potatoes need to be cooked and mashed and then added with the cut cabbage and rest of the ingredients.

dibbutn's picture

dibbutn

Mon, 2009-12-21 04:59

Indhu ma'am just by reading your recipe my mouth is watering surely ought to try it some time... interesting ma'am

nithyaashok's picture

nithyaashok

Mon, 2009-12-21 22:06

Thanks for sharing the recipe, but no chilli powder/green chilli, coriander leaves, curry leaves?

toindhu's picture

toindhu

Tue, 2009-12-22 00:04

No nothing else is needed.