yam raitha

ingrediants--1/2 cup yam cooked,2 red chilly 1/2 cup grated coconut,1cup yogurt and salt to taste.
Method--Grind coconut,chillies and yam in a mixer by adding sufficient water.Mix this paste with the yogurt and salt.Heat a pan with oil.Add 1sp musturd seeds and curry leaves. When the seeds cracle add the raitha.Eat with parota.

ammuchandhini's picture

Nice recipe shoba mam...shall try and see...

smahalakshmi's picture

Let us give a try for this. Seems to be tasty.